Njovu - Coffee

This coffee presents a delightful combination of sweetness, smoothness, richness, creaminess, and chocolaty and nutty undertones, with notable cedar notes. It appears to have a particular appeal among male consumers. The acidity is moderate, while the body provides a mouthfeel akin to that of 2% milk. Overall, Njovu coffee showcases an exceptional flavor profile that is highly regarded 100% Uganda Arabica Coffee Our Ugandan single-origin roast coffee beans are hand-picked on a farm located 17,000 feet above sea level in the mountains of Uganda. These beans deliver an exceptional flavor profile characterized by intense sweetness, smoothness, and richness, complemented by a luscious chocolaty and nutty floral aroma.

• Steeped Brew Bags: Brewed like tea, our craft-roasted coffee is conveniently delivered in fully compostable single-serve coffee brew bags, no pads, plugs or expensive equipment required.
• No Machine Required: Unplugged single-serve convenience.
• Nitro-Sealed: removes oxygen, stopping the clock on freshly ground beans.
• Just + Water: coffee simplified
• Our single-steeped bags contain freshly harvested berries/beans. Each batch is directly sourced and hand-selected, ensuring that only the top 1% of specialty-grade AA Arabica / Robusta coffee beans from single origin farms are expertly roasted to perfection.
• Established in Uganda since the 1800s and roasted in Atlanta, Georgia, our coffee beans are known for their unique qualities that enhance your sipping experience.
• Medium- to - Dark Roast